We strive to use local ingredients and to serve our guests quickly and efficiently.
Menu:
- Hungarian: pork stew with dumplings, lecsó, “brassói” roasted pork with sautéed potatoes
- Asian: teriyaki chicken bowl, teriyaki tofu bowl, Asian noodles with miso chicken, tonkatsu pork (breaded pork cutlet)
- Refreshing: artisanal ice cream, fresh fruit and juices, slushies, coffee
🥦 Vegetables
wide variety of vegan meals for breakfast, lunch and dinner
🥙 East Port
shawarma (chicken, vegetarian, vegan), hummus bowl, hamburger
🌱 Microgreen & Juice Bar
bagel sandwich and salads with microgreens, fruit or green smoothies, freshly pressed wheatgrass juice, ginger shot and fresh juices
🍕 Drip Pizza
fresh Neapolitan pizza
🍳 Sziszka Food Bar
French toast, panini, breaded meat sandwich, gyros bowl, veggie bowl, grilled cheese, mixed salad, waffle, pancake
🥙 Ronen’s Falafel
falafel, toast, waffle, cold lemonade
🔥 Chimney cake grilled over charcoal
📅 Opening hours: From the start of the festival until Monday at 10:00 AM. Individual vendors may adjust their hours based on guest demand.
